Independent business operating a well-established indoor climbing centre combined with an integrated restaurant, located in a dynamic area of the French Riviera (Côte d'Azur).
The company enjoys an excellent reputation, a loyal and diverse customer base (individuals, families, and corporate clients), and a premium market position built on the quality of its facilities and customer experience.
Its business model combines the core climbing activity with an integrated food & beverage operation and several complementary revenue streams, generating recurring income and strong customer loyalty.
Operating from a premises of over 1,500 sqm in a strategic location, the facility features exceptional ceiling height and professional-grade climbing structures — a high-quality, difficult-to-replicate asset that constitutes a genuine barrier to entry.
After several years of steady growth, the business shows solid profitability and retains significant further development potential, notably through the diversification of its offering and the strengthening of its operations.
Key figures
2025 Revenue: €1.69M (excl. VAT)
EBITDA: €323K
Staff: 15 employees
Asking price: €1,712,000 (fees included)
Recommended personal equity contribution: €500K
Transaction terms
Sale of 100% of the company's shares. Full information memorandum provided upon signature of a non-disclosure agreement (NDA).
Broker fees: 7% (excl. VAT) of the sale price, split equally between seller and buyer. Buyer's share of fees: €56,000 (excl. VAT).
